I've refreshed my packages to make booking even simpler. Explore the new all-inclusive pricing

Bachelorette dinner party with champagne and a charcuterie spread, hosted by Chef Ben Kelly
BACHELORETTE PACKAGES

A bachelorette dinner worth talking about.

Choice of three menus, served family-style. I shop, cook, serve, and clean. Bride eats free, plus a gift for the bride from me.

$150 per person. Bride eats free.

Red Seal certified · 5-star rated · Over 300 events and counting

ALL-INCLUSIVE PACKAGES

One price. Everything in.

You pick the menu. I handle the rest.

  • Family-style service for the whole party
  • Chef hours from arrival to clean-up
  • A gift for the bride, from me
  • Bride eats free
  • Kitchen left cleaner than I found it

Taxes and travel are extra. Everything else is in.

PICK HER NIGHT

Three menus to choose from. $150 per person.

Each menu is served family-style for the whole party. Bride eats free.

Italian Trattoria

To start

Margherita Flatbread

Family-style mains

  • Handmade all-beef meatballs in marinara sauce
  • Italian garden salad with white wine vinaigrette
  • Roasted Italian vegetables
  • Penne with pesto
  • Garlic bread

For dessert

Lemon Tiramisu

Mexican Cantina

To start

Chips and Guacamole

Family-style mains

  • Pulled pork or chicken (tofu available as an add-on)
  • Mexican rice
  • Refried beans
  • Roasted bell peppers and onions
  • Soft corn tortillas

Toppings on the table

  • Pico de gallo
  • Pineapple salsa
  • Guacamole
  • Sour cream
  • Shredded cheese
  • Cilantro and onions
  • Fresh limes
  • Mexican hot sauce

For dessert

Roasted Pineapple Rings with Vanilla Ice Cream, Tequila Caramel, Mint and Lime Gremolata, and Crushed Sugar Cookies

Mediterranean Soiree

To start

Mini Marinated Tomato Bruschetta

Family-style mains

  • Herb and garlic marinated chicken breast
  • Roasted potatoes
  • Tossed salad with homemade white wine vinaigrette
  • Pan-roasted vegetables
  • Homemade tzatziki sauce

For dessert

Seasonal Fruit Crumble with Fresh Whipped Cream

Looking for a fine-dining experience? Try my standard menus. Three tiers, three to four courses, plated and seasonal.

BOOKING IS SIMPLE

Tell me your night. I’ll take it from there.

  1. Pick your menu. Italian Trattoria, Mexican Cantina, or Mediterranean Soiree.
  2. Send me the date, address, and guest count.
  3. I confirm availability and send an invoice. A 15% deposit holds the date.
  4. I show up, cook everything from scratch on-site, serve the table, wash the dishes, and hand the bride her gift before I leave.

If you aren’t happy, you don’t pay. 100% money-back satisfaction guarantee. I’ve never had to give it.

Quick questions

Yes. The bachelorette packages are exclusive to bachelorettes, but you can also book any of my standard menus. Same booking process, same service, different food.

A small thank-you from me, to her. Wrapped and ready to hand over at the table.

Tell me when you book. I have a special focus on gluten-free, and I can adjust the menus around dietary restrictions.

Most parties land between 8 and 16. I can handle smaller or larger groups, just ask.

Anywhere in Nova Scotia. Travel beyond Halifax is added to the bill.

BOOK THE BACHELORETTE

Pick the date. Pick the menu. I’ll handle the rest.

Tell me the date, the guest count, and which menu. I’ll come back with availability and an invoice.

Questions? Email bookings@chefbenkelly.ca or call (782) 289-0022.